Today I met the research group that I'll be working with. I had an
email with directions to the room but accidentally left it in the
apartment when I left for the morning. I arrived with an hour to
spare and was sure that—combined with the building directory and
the presence of Robby and Miquela—would be enough. Well, Robby and
Miquela abandoned me after twenty or thirty minutes, and I was left
to find E02. I'm pretty sure I found every other room in the E
block...but not that one. I eventually inquired of some German
students who spoke some English, and they let me use their phone to
access my email. They didn't know where E02 was, so they stopped by
an office. The guy there didn't know either, and he had to ask his
colleague!
the poppy/der mohn |
Turns out, there is
this little section of E rooms that are through the C block. Of
course. Because that makes sense. :) It is the nicest and newest part
of the building, very nice for a physics building. It was 10:36 when I finally arrived, and I was
supposed to meet Dr. Dyakonov at 11am. There is a foyer with lots of
plants, and I sat there for a few minutes before noticing the flowers
outside. Poppies! Dr. Dyakonov saw me outside taking in the view, asked if I was Melody, and informed me that I was allowed indoors. :) We went to his office and chatted briefly, and then he decided to show me around. First order of business? The cappuccino machine and an unlimited stash of tea {with sugar cubes}. I met several of the grad students that I'll be working with. They are all a very cool, laid-back group of people. It's a laid-back community, and I like it. :) There was one girl in the bunch I met today, Frenzesca, and she was the one who showed me around the different labs.
German wildflower mix |
I had
been more nervous about the physics side of this trip than any other
part, but when I walked into those labs, I felt only relief. I have
been gallivanting around Wuerzburg tripping over my German and doing
my best to have an idea of what's going on. In the physics lab, at
least my lack of knowledge was familiar, haha. And even then, I
actually understood some things! It has been left to the group of
grad students and myself to decide what project I shall embark on for
the summer. They work on a lot of different things: micro-Raman
spectroscopy, organic solar cells, and magnetic resonance stuff. Most
likely I'll be helping to build a confocal optical something for the
magnetic resonance lab. One of the upper-level grad students is a fan
of this idea because I'll learn the project as I build it and have a
really good understanding of what's going on. I'm also on board with
this.
Oh,
and I have my own desk! It's all cleared off just for me! Not to
mention a key and everything. Super cool! I feel very official. I
want to learn and accomplish something worthy of that desk this
summer. :)
I went
to lunch with a few of the grad students. {Sorry, I don't recall a
lot of names, and the ones I do, I'm not sure who they belong to or
how to spell them. The only one I know for sure besides Frenzesca is
Dmitri, the Russian in the group, and anyone who knows me well knows
why I am able to remember that.} We went to a cafeteria-style place
down south. Very large portion sizes! I had Jaegenschnitzel {the size
and texture of a porkchop, but the taste of sausage} with vegetables
and something beginning with 'k' {I think now it was some variation of the German word kartoffel}. I wasn't sure what the 'K' word was; I must have given it a
suspicious look before eating, and my new friends found that funny.
“It's potatoes, isn't it?” I inquired, after chewing.
“Yes,
fried potatoes,” they said.
Indeed,
the foreign objects were tater-tots. Except they are twice as long as
ours, and the inside is mashed potatoes instead of textured. They're
good, though, especially soaked in brown mushroom gravy.
As for
the group, they all speak good English, and it is understood that it
is an international group {there is more than one Russian, not to
mention a Pennsylvanian somewhere that I haven't met} and so English
is spoken. However, they fall into German very easily. Then they
apologize. I have already asked them questions about the language and
informed them that I am eager to learn as much as I can. Schnitzel,
for instance, is neuter—das Schnitzel. And people in southern
Germany pronounce fewer letters; for instance, they don't really say
the 'l' in Brezel (pretzel). I guess this is the equivalent of a southern drawl
Speaking
of pretzels, they make an excellent breakfast. Not the healthiest,
but sufficient while I slowly add to my grocery collection. {I have
butter now; it was part of my spoils from our dinner party on
Thursday. Thick and creamy European butter. Soooooo good. I don't
know if I'll be able to go back to normal butter back in the States.}
I typed this in the university library. All libraries feel the
same, and it's one of my favorite feelings in the world.
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